Family Mess Hall - whole food meals dinners recipes

This fun and tasty meal is delicious throughout the warmer months of the year and will please all members of the family.  The satay chicken wings are marinated in peanut butter, soy sauce, garlic, ginger, spices and lemon juice to recreate the flavour of traditional satay chicken.  Baked satay chicken wings with slaw rice paper rolls This tasty meal is delicious throughout the warmer months of the year and will please all members of the family. The satay chicken wings are marinated in peanut butter, soy sauce, garlic, ginger, spices and lemon juice to recreate the flavour of traditional satay chicken.   Calories include chicken wings only. 1 kg chicken wings ((approximately 10)) Satay chicken wing marinade 1 tsp ground turmeric 1/2 tsp ground cumin 1 tsp ginger ((minced)) 1 tsp garlic ((minced)) 1 tbsp sesame oil squeeze of lemon ((juice only)) 4 tbsp peanut butter ((melted in the microwave 20 seconds)) 2 tbsp soy sauce 1 stalk spring onions ((chopped)) 1 handful...

Peanut butter, cranberry and oatmeal cookies Ingredients: 3/4 cup butter (softened) 1 cup brown sugar 1 cup peanut butter 2 eggs 1 1/2 cups flour 2 cups oats 1 tsp baking powder 1/2 tsp salt 1 cups dried cranberries Method: Preheat oven to 180 degrees C / 350 degrees F In a mixing bowl, cream together butter, brown sugar and peanut butter until light and fluffy. Beat in one egg at a time until combined. Fold through dry ingredients to create a soft dough.  Roll dough into golf ball sized ball and place onto lined baking trays.  Press balls gently to flatten. Bake for 20 - 25 minutes until golden.  Cool completely on cools racks before storing in airtight containers.